Volume 3 - Issue 1 (July - September 2022)
Antioxidant, chelating and HPLC quantification of phenols in extract of Phyllanthus niruri
Article DOI: 10.53346/wjapls.2022.3.1.0029DOI url: https://doi.org/10.53346/wjapls.2022.3.1.0029
Antioxidant, chelating and HPLC quantification of phenols in extract of Phyllanthus niruri
Faith Robert Owabhel, Abraham Sisein Eboh
Article DOI: 10.53346/wjapls.2022.3.1.0029DOI url: https://doi.org/10.53346/wjapls.2022.3.1.0029
Veliyev Mirza Latif, Alekperov Alahverdi Mikayil, Abdullayev Namik Tair
Article DOI: 10.53346/wjapls.2022.3.1.0035DOI url: https://doi.org/10.53346/wjapls.2022.3.1.0035
Jean Pierre Nda-Mefo'o, Marie Louise Njieme-Mefire, Charles Lebon Mbele-Onana, Elodie Ngo-Malabo, Grace Dalle-Ngondi, Catherine Akono-Ndi, Bertrand Hugo Mbatchou-Ngahane, Henry Namme-Luma, Cécile Okalla-Ebongue
Article DOI: 10.53346/wjapls.2022.3.1.0036DOI url: https://doi.org/10.53346/wjapls.2022.3.1.0036
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